While the COVID-19 pandemic required many aspects of life to be shut down or put on hold, the Health Law Partnership (HeLP) Legal Services Clinic has learned how to transform to continue representing its clients.
A year-long study funded will allow researchers to examine threats related to the sale of critical COVID-19 supplies via darknet markets.
Interdisciplinary researchers studying micromobility, including electric scooters and bicycles, were forced to develop new techniques in light of COVID-19.
Ackeem Evans (B.A. ’15) is the Georgia team leader for World Central Kitchen, which has been helping feed thousands in Atlanta, Athens and Augusta during the pandemic.
Georgia State University and Augusta University will provide grants totaling nearly $200,000 to support four research collaborations among faculty from both institutions.
Perimeter College student Tiffany Watts-Ferguson spends her workdays calling those who have taken a COVID-19 test to tell them the results.
With his food distribution business facing the uncertainties of the COVID-19 pandemic, René Diaz (B.B.A. '87) still finds ways to serve customers and those in need.
With a lengthy resume that includes service in local and federal law enforcement, three terms in the Georgia House of Representatives, and service as a Marine officer and a judge, J. Alexander Atwood (B.S. '76) is leading a state agency with a crucial role in Georgia’s COVID-19 response.
Dr. Heval Kelli (B.S. '08) and his family sought refuge in the U.S. after fleeing Syria in 2001. Now a cardiologist, he’s stepping up to help during the COVID-19 pandemic in the community that took them in.
A professor and director of the Center for Microbial Pathogenesis at Georgia State, Chris Basler is studying how the novel coronavirus interacts with the cell it infects.
