For more than 25 years, Georgia State University’s Project Healthy Grandparents has assisted grandparents who are raising grandchildren in parent-absent homes through home visitation services. But since the COVID-19 virus outbreak began, the PHG nurses and social workers found inventive new ways to support the families in a virtual environment.
Christopher Basler, professor and director of the Center for Microbial Pathogenesis in the Institute for Biomedical Sciences at Georgia State University, has received a $100,000 COVID-19 Fast Grant to study enzymes that are critical for the replication of SARS-CoV-2, the virus that causes COVID-19.
The students collected masks, financial donations and food, and developed and distributed health and safety fliers to support efforts to help residents in Atlanta's westside.
A Georgia State University researcher is documenting the experiences of long-haulers, people who remain sick long after being diagnosed with COVID-19.
How rural health organizations are adapting their program strategies.
Anna Foote (B.I.S. '83) helps clients learn financial survival skills and get access to financial resources that are often lacking in communities of color.
The technology is anticipated to provide several benefits, including fast turnaround time and greatly decreased false negative outcomes.
Arts & Sciences alumnus Rodney James Nash, a molecular geneticist and biochemist, is looking for a solution to allow faster, cheaper testing.
Associate professor Tomeka Davis discusses how COVID-19 is compounding disparities in education.
Three Georgia regions experienced double-digit declines in sales tax distributions during the COVID-19 pandemic, according to the Fiscal Research Center.
