The desire to teach lead Boyd to joining the faculty of the Lawyering: Foundations program at Georgia State Law in 2014. She’s since transitioned to teaching Civil Procedure, Professional Responsibility, Advanced Strategies in Legal Writing and Animal Law.
Breonna Glover's love of the law started at an early age and was cemented by her experience as a student activist in D.C. It inspired her to want to pursue a law degree at Georgia State in order to rectify injustice.
The Cecil B. Day School of Hospitality Administration at Georgia State University’s J. Mack Robinson College of Business has received a $2 million endowment from Deen Day Sanders to establish an immersion program in memory of her late husband, Days Inns founder and school namesake, Cecil B. Day, Sr.
Professors Courtney Anderson and Lauren Sudeall along with law student Lisa Hwang (J.D. ’21) discussed the importance of secure housing to public health in the midst of a global pandemic.
Assistant Professor Jonte Myers was chosen for the American Educational Research Association’s Fellowship Program on the Study of Deeper Learning.
Assistant Professor Min Kyu Kim and Department of Learning Sciences alumnus Tuba Ketenci developed and tested a learner profiling model to better understand students’ interactions in online discussion settings.
Jennifer Esposito, chair of the College of Education & Human Development’s Department of Educational Policy Studies, is working with Tisha Lewis Ellison from the University of Georgia to better understand what training and support teachers received when they had to shift to online teaching due to the COVID-19 pandemic.
Ngan Nguyen (J.D. ’20) and Alex McDonald (J.D. ’21) co-authored "What States Can Do to Address Out-of-Network Air Ambulance Bills" with associate professor Erin Fuse Brown.
Misty Mattingly, a graduate of Perimeter College’s dental hygiene program, is one of 11 appointees to the Georgia Board of Dentistry.
Immigrant entrepreneurship has emerged as an important urban phenomenon in cities around the world according to Cathy Yang Liu's new book.
