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Fall 2013

Georgia State University Magazine

Fall 2013 Issue

Beer Automated

A computer scientist and his star pupil brew beer with the push of a button.

By William Inman

Big Data

Ten years ago, Georgia State’s graduation rate stood at a paltry 32 percent. Today, it’s up to 51 percent and climbing thanks to a handful of successful initiatives implemented by Vice Provost and Chief Enrollment Officer Timothy Renick.

Sea Hares Save Selves with Smell-Stopping Secretion

Georgia State researchers have discovered that opaline gunks up a lobster’s antennules, reducing its sense of smell and allowing the sea hare to escape unharmed.

Ann Claycombe

Bangin’ on Heaven’s Door

Associate Professor of Music Stuart Gerber discusses his performance on a custom-built nine-foot door.

Reinventing 100

Design students tap into Georgia State Centennial to help rebrand an architectural icon

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A National Model: Georgia State is demonstrating how students from all backgrounds can succeed

CLASS NOTES

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The rebranding of the Georgia State football program started like this...

By Ray Glier

How well does Tom Long (B.B.A. ’73, A.S. ’78) know pop and country music? Just ask his guitar

By Charles McNair

Hard as it may be to believe, Samuel Quinn doesn’t remember exactly where he was or what he was doing the day he discovered two new planets.

By Rebecca Burns (B.A. '89, M.A. '08)

More Articles

A computer scientist and his star pupil brew beer with the push of a button.

By William Inman

Ten years ago, Georgia State’s graduation rate stood at a paltry 32 percent. Today, it’s up to 51 percent and climbing thanks to a handful of successful initiatives implemented by Vice Provost and Chief Enrollment Officer Timothy Renick.

Georgia State researchers have discovered that opaline gunks up a lobster’s antennules, reducing its sense of smell and allowing the sea hare to escape unharmed.

Ann Claycombe

Associate Professor of Music Stuart Gerber discusses his performance on a custom-built nine-foot door.

Design students tap into Georgia State Centennial to help rebrand an architectural icon

CLASS NOTES

View More Class Notes

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